GRIFFITH | Dan Lehnerer, the owner of the forthcoming New Oberpfalz Brewing, was living on the seventh floor of a 1,000-square-foot West Loop condo when he first started homebrewing, so he set up his equipment outside on the balcony over the bustle of the city."It was a blast," said Lehnerer, a Lansing native who now lives in Munster. "I made some really good stuff and some really bad stuff."Lehnerer wanted feedback, so he went to a Chicago Beer Society First Thursday homebrewers' gathering Read more [...]

Seasonally-inspired, healthy and fun.  That pretty much sums up the new winter menu at Heritage Court by executive sous chef George Muhlbacher.  Having worked for Fairmont Bermuda for the past 26 years, Chef Muhlbacher’s dishes borrow the rich flavours of the island’s diverse cultural makeup from The Azores Flatbread with Chorizo, Mushroom and Caramelised Onions and the Italian-inspired Caprese Pizza, to the no-fuss British Bangers and Mash and the ever popular Bermuda Grilled Fish Sandwich Read more [...]