(Bavarian State Department of Monument and Sites)Archaeologists and carb lovers are excited over a recent find in Bavaria, where scientists unearthed a 250-year-old pretzel, still in pretty good shape — all because whoever made it biffed in the kitchen, burning the pretzel during the baking process. Dubbing it the oldest pretzel in the world, archaeologists dug up the bit of burned dough along with several rolls and croissant-shaped dough during excavations in Regensburg, Germany, reports NBC News. “It Read more [...]

gallery_thumbnails_photo|photo-7644018|article-gallery-6129860|1 Read more [...]

  Just about every type of dough should be eaten when it's fresh out of the oven, though it's known that some places might serve food that's up to days old ... however, certainly nobody would ever dare to serve the 250 year-old pretzel that German archeologists just found in the country.Like Us on Facebook While the 250 year-old pretzel is the oldest actual baked product found in the continent, the history of pretzels goes back hundreds of years, as it was apparently created somewhere around Read more [...]